Cozy Holiday M&M Cookie Bars
As the chilly air settles in and the twinkling lights start to adorn our homes, there’s nothing quite like the warmth of baking during the holiday season. The scent of sweet treats fills the house, offering a comforting embrace that reminds us of cozy family gatherings and joyous celebrations. One of my absolute favorite recipes to whip up during this magical time is my Cozy Holiday M&M Cookie Bars. They are a delightful twist on classic cookies that seamlessly combines the creamy goodness of cookie dough with the vibrant cheer of colorful holiday M&Ms. Each bite is like a burst of festive joy, evoking memories of childhood treats shared around the tree on snowy afternoons.
This easy-to-make treat is not just perfect for family gatherings but also makes for a thoughtful gift for neighbors, friends, or anyone deserving of a little sweetness. These bars are something you’ll definitely want to pin for later!
Why You’ll Love This Recipe
- Quick to Make: This recipe requires minimal prep time, getting you back to enjoying your holiday festivities in no time.
- Crowd-Pleasing: These cookie bars are sure to become the hit of any gathering, loved by kids and adults alike.
- Colorful and Fun: With vibrant holiday M&Ms and sprinkles, these bars are as beautiful as they are delicious, perfect for festive occasions.
- Family-Friendly: An easy recipe that even your little ones can assist with, making it a delightful family activity.
- Customizable: The base recipe is simple enough to allow for a variety of creative twists, ensuring you can adjust it to your taste.
Ingredients You’ll Need for Cozy Holiday M&M Cookie Bars
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup holiday M&Ms
- 1/2 cup sprinkles
How to Make Cozy Holiday M&M Cookie Bars
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a bowl, whisk together the flour, baking powder, and salt; set aside.
- In another bowl, mix the melted butter with the brown sugar and granulated sugar until smooth.
- Beat in the eggs and vanilla extract until well combined.
- Gradually add the flour mixture to the wet ingredients, stirring until just combined.
- Fold in the holiday M&Ms and sprinkles.
- Spread the batter evenly in the prepared pan.
- Bake for 25-30 minutes or until golden and a toothpick comes out clean.
- Allow to cool before cutting into bars.
Delicious Variations to Try
- Nutty Delight: Add 1/2 cup of chopped walnuts or pecans for a crunchy texture that complements the chewy bars.
- Chocolate Chip Bliss: Swap out half of the M&Ms for chocolate chips for an indulgent twist that chocolate lovers will adore.
- Zesty Orange: Add the zest of one orange to the batter for a refreshing citrusy note that brightens up these treats.
- Peppermint Crunch: Swap in crushed peppermint candies instead of sprinkles for a minty holiday twist that pairs beautifully with chocolate.
Chef Emma’s Helpful Tips
- Make-Ahead Magic: You can prepare the dough ahead of time and store it in the fridge for up to a week. Just pull it out when you’re ready to bake!
- Slicing Perfect Bars: For clean cuts, ensure your cookie bars are fully cooled before slicing. Use a sharp knife dipped in hot water for perfectly neat pieces.
- Storage Savvy: Store any leftovers in an airtight container at room temperature for up to 5 days. They also freeze beautifully — just wrap them tightly and store for up to a month!
- Ingredient Swaps: If you’re out of holiday M&Ms, feel free to substitute them with seasonal chocolate candies or any fun mix-ins of your choice.
What’s Inside – Nutrition Breakdown
- Serving Size: 1 bar
- Calories: 210
- Carbohydrates: 30g
- Sugar: 16g
- Fat: 8g
- Protein: 2g
- Sodium: 90mg
Frequently Asked Questions
Can I make this ahead?
Absolutely! The dough can be refrigerated or frozen, making it easy to bake fresh bars when needed.
Can I use different ingredients?
Yes! Feel free to customize with your favorite mix-ins or swaps for butter and sugars to make it your own.
How do I store leftovers?
Store them in an airtight container at room temperature for up to 5 days, or freeze for later enjoyment.
How long does it last?
If stored properly, these bars can last about a week, but I can assure you they will be gobbled up way before then!
A Cozy Closing Note
As the holiday season envelops us in its joyful spirit, baking a batch of these Cozy Holiday M&M Cookie Bars becomes more than just a recipe; it becomes a cherished tradition. The delightful combination of flavors and colors brings everyone together, sparking laughter and joy amidst the busy festivities. These bars not only satisfy your sweet tooth but also create lasting memories with family and friends.
So save this recipe to your cozy treats board on Pinterest so it’s ready when you need a festive snack! Happy baking, and may your holiday season be filled with warmth and love.
PrintCozy Holiday M&M Cookie Bars
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Diet: Vegetarian
Description
Delightful cookie bars combining creamy cookie dough with vibrant holiday M&Ms, perfect for festive occasions.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup holiday M&Ms
- 1/2 cup sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a bowl, whisk together the flour, baking powder, and salt; set aside.
- In another bowl, mix the melted butter with the brown sugar and granulated sugar until smooth.
- Beat in the eggs and vanilla extract until well combined.
- Gradually add the flour mixture to the wet ingredients, stirring until just combined.
- Fold in the holiday M&Ms and sprinkles.
- Spread the batter evenly in the prepared pan.
- Bake for 25-30 minutes or until golden and a toothpick comes out clean.
- Allow to cool before cutting into bars.
Notes
Store leftovers in an airtight container at room temperature for up to 5 days or freeze for later enjoyment.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 16g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg



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